Search Results

Examples of on-farm beef direct sale in Veneto Region - Qualità Verificata

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

The Construction of an Economic Evaluation Model

Posted: Wed 25th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

French meetings "MADE in VIANDE"

Posted: Thu 2nd Dec, 2021
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Author: Floriane PROST
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Made in Viande

Posted: Tue 8th Mar, 2022
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Author: Kees de Roest
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Development of a protocol on animal protection and welfare in INTIA

Posted: Mon 8th Nov, 2021
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Author: Paola Eguinoa
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Mobile slaughterhouse to reduce stress in cattle

Posted: Wed 20th Oct, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Research Innovation Demonstrated: Appeasing pheromones

Posted: Tue 25th Oct, 2022
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Author: Airi Külvet
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Category: Animal feeding and stress on meat quality

Sponge cake and cake scraps in finishing cattle feeding improving meat marbling

Posted: Thu 27th Jan, 2022
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Author: Marcin Gołębieski
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Category: Animal feeding and stress on meat quality

On-farm demonstration performed in France on Standardized procedures for bull evaluation

Posted: Fri 28th Oct, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Local producers' market in superstores

Posted: Mon 11th Jul, 2022
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Author: Magda Fontes
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Direct sales by an association of producers to improve stockbreeders’ income

Posted: Tue 19th Jul, 2022
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Author: Paola Eguinoa
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Preconditioning – optimised preparation for a successful fattening

Posted: Thu 12th May, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Prigo Angus farm's cooperation with Kaunissaare collection centre for vaccination of young animals

Posted: Mon 1st Aug, 2022
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Author: Airi Külvet
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Health Check of Calves prior to purchase

Posted: Wed 27th Jul, 2022
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Author: Kevin Kinsella
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Neogen genetic test implemented in an Angus farm in Estonia to increase beef marbling

Posted: Tue 30th Aug, 2022
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Author: Airi Külvet
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Belbeef sustainability monitor for beef cattle

Posted: Fri 16th Sep, 2022
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Author: dirk audenaert
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms